Inspired by Place by Chase Reynolds Ewald features ten portfolio projects in residential architecture and interior design by CLB Architects, a firm with extensive experience in the Rocky Mountain West which maintains studios in Jackson Hole, Wyoming, and Bozeman, Montana. Illustrating in form the key...

Prepare to venture into the unpredictable and dangerous world of oil drilling with Into The Storm. In this absorbing memoir, Vern Buzarde recounts his life traversing the world, working on drillships in some of the most volatile places on Earth. Since he was a teenager,...

In Limbo Over Lyme Disease is about a teenage boy who had been sick for a long time, only to find out that he had been suffering from Lyme disease and co-infections caused by said disease. We learn that Lyme disease comes from ticks that...

Icebound Empire: Industry and Politics on the Last Frontier 1898 - 1938 by Elizabeth A. Tower is a historical account of the arrival of political and industrial influences in Alaska around the beginning of the twentieth century, driven by the prospect of untapped natural resources....

Looking for a better way to feed yourself and your family? A healthier, more enjoyable way? Imagine a store-bought piece of fruit or vegetable. Who knows where or when it was harvested, but it probably was underripe when picked and shipped a fair distance, perhaps...

In Praise of Carbon: How We’ve Been Misled Into Believing that Carbon Dioxide Causes Climate Change by David Bennett Laing is an informative book that sheds light on carbon dioxide. The book tells readers the lesser known fact that every one of us consists of...

It Is Only Money: And It Grows on Trees! is a non-fiction business/finance book written by Cara P. MacMillan. The story takes place in a classroom where a teacher named Catherine has written the word, Money, in large capital letters on the blackboard. She invites...

I was asked to review this book because of the way we Americans are killing ourselves with our intake of fast food, soda, and the amount of meat and diary we eat. The doctors and nutritionists on my radio show, Oprah and now Dr.Oz, have...