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Book Review & Contest Insights from Real Reviews and Submissions
What separates great books from the rest? Below are articles with insights from real reviews and contest submissions—what works, what doesn’t, and how to improve your book. You’ll also find a wide range of articles covering writing, publishing, marketing, and more. Each article has a Comments section so you can read advice from other authors and leave your own.
Why Some Books Win Awards (And Most Don’t) — Insights From Real Contest Submissions New!
What separates award-winning books from the rest? After evaluating contest submissions across a wide range of genres, certain patterns become clear. Some books consistently rise to the top. Others, even with strong ideas and clear effort behind them, fall short. The difference is rarely dramatic—it...
What We’ve Learned From Reviewing Hundreds of Thousands of Books (And Why Most Don’t Stand Out) New!
After reviewing and evaluating books across thousands of submissions over the past two decades, certain patterns become impossible to ignore. Some books immediately stand out to reviewers. Others—even well-intentioned ones—fade into the middle or fall short. The difference is rarely luck. It comes down to...
How To Handle Rejection
No one looks forward to having their work rejected, but as a writer, you should accept that rejection is part of the process. There are not many writers who will tell you that their work was accepted on the first submission. However, even though it is expected to happen, getting your work rejected is disheartening and for many aspiring authors, it might even be the end of it all. When your work is rejected, it does not necessarily mean that it is not good enough or that you are not a good writer, and it definitely should not mean the end of your writing career. Many famous writers tell stories of the early days in their careers when they received endless rejections. So how did they manage to hang in there and not give up? Many great authors had to persevere in the face of endless rejections and so can you.
Here are some tips to help you handle rejection and even use it to better yourself as a writer.
Never Give Up: Imagine where the literary world would be today if all the great writers we admire had given up at the first sign of rejection. Receiving your first rejection as a writer is very demoralizing, but you should know that it is just the first and there is much more to come. Take it in your stride and move forward. What if Eric Carle had given up when he was told to study entomology instead of writing The Very Hungry Caterpillar. Millions of kids around the world would never know the joy of reading it or any of his works that came after that.
Expect The Worst: Do your very best work and make sure that you have given your manuscript your very best before submitting it. However, always know that rejection is part of the process and manage your expectations accordingly. This way, when the rejection letters start flowing in, you will be mentally ready to deal with them.
Take A Moment: When the dreaded rejections come, do not be too quick to act. Of course, you will be emotional. You poured all your heart and soul into this manuscript, only to have someone tell you that it is not good enough. So take a moment to accept the bad news, but be careful not to take too long a moment. Bounce back and either rework your manuscript as advised, or choose to stand by it if you truly believe that it is good.
Room For Improvement: Even the greatest writers often have to rework parts of their manuscripts, so who are you not to do it? Know that your work is not perfect and that there is always room for improvement. When you receive criticism, take it as the needed improvement and build on it to make your manuscript better.
Do Not Take It Personally: No one is out to get you. They are simply doing their job and have nothing against you. Their rejection simply means that your manuscript still needs some improvement or that you and they are not a good fit.
Written by Readers’ Favorite Reviewer Faridah Nassozi