Eat Like Eve

Irresistible Recipes for Nude Food
By Cherry Capri (with Anand and Chef Mason Green)

Eat Like Eve by Cherry Capri is a unique cookbook based around raw foods and vegan eating. The cookbook opens with an introduction about “Eve” in the Garden of Eden and how her diet revolved around fresh, raw fruits and vegetables. The theory is that...

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The ImPeRfEcT Cookbook

Blending Cooking, Poetry and Software Engineering into One!
By Debashis Banerjee

The Imperfect Cookbook by Debashis Banerjee is not your ordinary cookbook. Included are many recipes for unique Indian dishes, but the cookbook goes a step further with a theme of imperfection in cooking. Basically, the cookbook not only instructs you how to cook Indian meals,...

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30 Days of Daal

Simple, Healthy Daal Recipes from India
By Pragati Bidkar

As a vegetarian, it’s difficult to plan unique meals and provide something different for my family every day of the week. But 30 Days of Daal: Simple, Healthy Daal Recipes from India has a remedy for that. Opening with an index of recipes and an...

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Raw Food Diet For Beginners

Simple, Easy To Follow Diet Plans And Tips That Promises A Slimmer And Leaner Body Naturally!
By Ross Contreras

About a year and a half ago, I gave up sugar when I learned that it was triggering some of my migraines. The next food I had to give up due to migraines was onions. This year, I gave up gluten for a while to...

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Everybody Cooks!

STEM Facts and Recipes for Family Cooperation and Healthier Eating
By Renee Heiss

There is more to cooking than just the preparation. It's a family activity, a learning tool and much more. Everybody Cooks!: STEM Facts and Recipes for Family Cooperation and Healthier Eating will tell you how. What is Stem? It's an acronym for Science, Technology, Engineering...

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Provence: People, Places, Food

A Cultural Guide
By Cheryl Robson

Provence, a region in France that stretches from the Mediterranean Sea to the Alps, features a temperate climate that attracts the rich and famous and has done for centuries. There is a lot of history in the area, many interesting vistas to view, and historic...

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Cakes Without Borders

Volume 1: The Maiden Voyage
By Jennifer Rao

Cakes Without Borders: Volume 1, The Maiden Voyage is a nonfiction cooking/food guide written by Jennifer Rao. Rao trained at university as a chemical engineer, and her position with a petroleum company involved world-wide travelling. As part of her desire to learn more about the...

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The Food Dare

One Thing You Can Do Everyday To Be Healthier
By Lindsey Banks

The Food Dare by Lindsey Banks gives us an informative look at how to change your life and eating habits. This is a comprehensive guide with dares each day to help you change your eating and lifestyle habits. One of the essential things that she...

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County Fair Blue Ribbon Winning Cookbook

Main Dish, Casserole, & Vegetable Recipes
By Amber Richards

County Fair Blue Ribbon Winning Cookbook, Series 1 by Amber Richards offers a tempting variety of Main Dishes, Casseroles and Vegetable Recipes. Nibble on Grilled Zucchini Fries with Garlic Herb seasoning and Grated Parmesan, while deciding if Sausage Bake Southwest Style, Spice Shrimp and Frozen...

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County Fair Blue Ribbon Winning Cookbook

Distinctive Cake Recipes
By Amber Richards

County Fair Blue Ribbon Winning Cookbook: Distinctive Cake Recipes by Amber Richards is an excellent collection of delicious cake recipes. Featuring several popular classics, the book begins with a short introduction which describes some equipment and measurements mentioned frequently. I found that the coverage of...

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