Non-Fiction - Cooking/Food

A Recipe for Love

A Lesbian Culinary Romance
By Lucy Madison

A Recipe for Love: A Lesbian Culinary Romance is a contemporary romance novel written by Lucy Madison. Danika Russo hadn’t expected to start her retirement by staring at the faded walls of her family’s home without an idea of what to do with herself. She...

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A Taste of Gorgeous

By Craig Harlen and Johanna Harlen

Any cookbook that has “gorgeous” in its title had better deliver great photography. A Taste of Gorgeous by mother and son team Craig Harlen and Johanna Harlen has, if anything, a title that is too modest. Part cookbook and part coffee table photography book, A...

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Authentic Food Quest Peru

A Guide to Eat Your Way Authentically Through Lima & Cusco
By Rosemary Kimani and Claire Rouger

Authentic Food Quest Peru: A Guide to Eat Your Way Authentically Through Lima & Cusco by Rosemary Kimani and Claire Rouger explores the variety of cuisines of Peru, giving readers details about the authentic dishes so that they will have a deeper appreciation of the...

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A Small Cheese in Provence

Cooking With Goat Cheese
By Jean Gill

When most of us think of cheese, we think of cheddar, mozzarella and other common cow’s milk cheeses. Even when we think of gourmet cheeses like different varieties of brie, we think of cow’s milk cheeses. There are some of us savvy enough to realize...

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A Fresh Start

Family Friendly Healthy Recipes
By Hillary Short

Among the many benefits of a healthy diet is the increase in energy and zest for life. Changing one’s eating habits doesn’t have to be complicated. Turning away from the meal-in-a-frozen-box to food choices that use fresh ingredients just takes a bit of creativity and...

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Ageing Well

By James Middleton Murray

Ageing Well is a non-fiction health and fitness book written by James Middleton Murray. Murray is 69 years old in chronological terms, but he estimates his biological age to be about 40. While he had participated in athletic activities when he was younger, damage to...

Anti-Aging Secrets of Spices

Delicious, science-based tips for slowing down the hands of time
By Kitty Wells

Anti-Aging Secrets of Spices by Kitty Wells is a book for people who are interested in change and true insight into the value of natural spices and organic healthy foods in preserving health and vitality. Kitty explains, based on her own life journey, that staying...

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Artisan Vegan Pizza

How to expertly create both simple and gourmet vegan pizza even if you've never made one before (The Healing Foods Book 2)
By Joey Avniel

Artisan Vegan Pizza is a very creative collection of cruelty-free pizza recipes. Joey Avniel has thoroughly explored vegan pizzas, with a view to encouraging people at any level of ability or interest to try his recipes or incorporate some of his principles into pizza making....

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Amazing Lemonade Recipes To Thirst For!

Old Fashioned Classic Drinks to Modern Herbal & Spicy Designer Blends
By Amber Richards

Amazing Lemonade Recipes To Thirst For! is a great little collection of recipes for lemon drinks, coupled with an informative section on the benefits of lemons in the human diet. The short informative section at the beginning was interesting. It reinforced some things that I...

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A Beer Drinker's Guide to Knowing and Enjoying Fine Wine

By Jim Laughren

"Stay loose." This directive early in the book grabbed my thought process and pervaded every word written thereafter. It is definitely an important directive in this guide to how a beer lover can learn to appreciate the mysterious vino and its people, and perhaps help...

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