If you love all things French or just a good travelogue with a culinary angle, Searching for Family and Traditions at the French Table, Book One (Champagne, Alsace, Lorraine, and Paris Regions) in The Savoring the Olde Ways Series by Carole Bumpus is for you....

Aglio: Garlic Lovers Cookbook by Caroline Sherman is the ideal guide for everyone who wants to spice up their kitchen experience with some delicious recipes. Garlic has proven to be good for your health so this cookbook will give you tasty and unique ways to...

Roasting, Brewing and More by Stella Perry is a non-fiction guide on all things related to coffee. And truly, it is all things. Perry begins with a history of coffee and its origin story, taking readers back to the beginning (it's not where you think...

Snacks For Growing Strong (Healthy Fun Foods Kids Can Make) by Judy McCluney is a kind of roadmap for kids to follow a healthier diet, which it does well thanks to McCluney’s writing style and research. In clear, concise language in the introduction “Food for...

Eat So What! The Power Of Vegetarianism by La Fonceur tackles the relevant topic of eating healthily and thereby staying healthy. The author gives ten reasons to stay healthy by being vegetarian, why more protein should be consumed daily, the top ten foods that should...

Having a bad hair day? Perhaps a day in the kitchen planning a dinner party will soothe the frizzes. So, “whip out your whisk, snatch up your spoon, and prepare your palate.” And, while you’re working your way through another great set of new recipes,...

Migraines can be very debilitating. It’s not just the pain in the head, and that in itself can be unbearable. It’s all the other symptoms: nausea, vomiting, vertigo, sensitivity to light, fatigue and the list goes on. Not every migraine sufferer experiences the same symptoms,...

A mother and son tandem with a mutual gustatory delight set out to explore a profound travelogue of recipes spun from the thread of wanderlust and close family ties. Johanna and Craig Harlen offer a take on an international food adventure with Have Food Will...

A Tipsy Man Goes Naked is a collection of quirky and intriguing short stories penned by author Melody R. Green and thematically subtitled ‘Love Tales and Recipes’. The combination of both the notion of love and the sensations, aromas, and tastes associated with food are...

Could It Be Gluten? A guide to understanding the facts about the gluten free diet by EM Kennedy is a self-help book to help you get diagnosed to see if you need to adopt a gluten free diet. EM Kennedy explains how you should be...