Order Up! The Ins and Outs of Getting Your Food Truck Business on the Road by Diann Seibert is an engaging book that gives good tips on how to start a fully operational food truck business. There are around 25,000 food trucks operating in the...

Dad's Diet: A Weight Loss Program for the Man of the House is a nonfiction health and fitness book written by Robert J. Morrow. The encroachment of middle age combined with the ongoing pandemic has dads, their wives, and doctors considering just how far they...

Who doesn’t like dessert? But does anyone consider that food, especially dessert food, has a character all of its own. Food character includes “the essence of flavors and the perception of tastes.” Desserts are more than just a sweet ending; it is a “symphony of...

The Eclectic Table: Timeless Recipes For The Eclectic Palate by James Sklar shares mouthwatering recipes with readers and reveals the author's passion for food, cooking, and bringing people joy through eating. His recipes show his passion for food and he uses food to make an...

Frank Cullotta’s Greatest (Kitchen) Hits: A Gangster’s Cookbook is written by Frank Cullotta and Dennis N. Griffin. In his introduction, Frank Cullotta states he’s best known for his exploits and association with the Chicago Outfit and being Tony Spilotro’s street lieutenant in Las Vegas. Another...

Baby Got Back In Her Pants: A Simple Plan to Thrive on a Plant-Based Diet by Christin Bummer is much more than just a health and fitness book, it is actually a combination of various books. Indeed, it is first and foremost a guide, which...

Eat to Prevent and Control Disease: How Superfoods Can Help You Live Disease Free by La Fonceur gives good information about food that will help boost immunity, superfoods that will help prevent diseases, foods that reduce inflammation in the body, and food combinations that give...

“A perfect life starts with learning how to eat healthily and intelligently.” I’m sure we’ve all heard that before, or at least something very similar. But the mad rush of life sometimes gets ahead of us and we reach for the nearest, quickest way to...

Healthy Vegan Cooking: A Beginner's Guide To Plant-Based Cooking by Thomas Calabris is a collection of mouthwatering vegan recipes that will encourage readers to explore veganism and perhaps begin a vegan diet. Veganism is a diet that excludes all animal products and derivatives and it...

“The funny thing about firemen is, night and day, they are always firemen.” - Gregory Widen. The Cookbook & Guide For Your Probationary Firefighters & First Responders: Become a Great Cook and an Even Greater Firefighter or First Responder is written by Michael Fields. Rookie...