Nutrition and Physical Degeneration: A Healthy Approach to Ageing: Book 2 of the Wellness Series by Krysten Harlow is a handy manual that will help readers overcome unhealthy habits when eating and learn how to develop a healthy lifestyle by preparing nutritious and healthy meals....

Marcela Benson’s Love, Peace, and Vegetables: Recipes for Conscious Living is an enticing, appetizing, and visually appealing cookbook that promotes healthy eating and the healing properties of a well-structured meal. This is a collection of 150 recipes that are conceived from the heart with the...

See Your Route and Run It: From Top Soldier to Top Chef by Chef Scottie A. Johnson arose from the biblical passage: “Write the vision; make it plain on tablets, that he may run who reads it.” Mr. Johnson’s autobiography is a true story about...

The Meal Deal: Blaze Your Own Trail to a Healthier Eating Lifestyle by Lisa Kiersky Schreiber is a comprehensive guide that helps you embark on a new and more fulfilling journey. It is always complicated to change your ways, to stop bad habits, and start...

Made With Love: Culinary Inspirations From Around the World by Elizabeth Lee is a fascinating book for all food lovers. This professional yacht chef provides readers with mouthwatering, delicious recipes that have been developed keeping in mind they can be made in the smallest of...

The only thing better than a great dessert is a spectacular cookbook that features many great dessert options, complete with gorgeous illustrations and thorough instructions. Imagine the signature piece and cover illustration of this fantastic cookbook, 70% Cacao Chocolate Cheesecake! And then there’s Eggnog Éclairs,...

Spread Love (and Buttercream!): Recipes and Reflections Where Love is the First Ingredient and a Sweeter World is Ours for the Baking by Coltan J. Schoenike with a contribution by Maria Cauley is an insightful and thought-provoking book where the author shares words of wisdom...

Order Up! The Ins and Outs of Getting Your Food Truck Business on the Road by Diann Seibert is an engaging book that gives good tips on how to start a fully operational food truck business. There are around 25,000 food trucks operating in the...

Dad's Diet: A Weight Loss Program for the Man of the House is a nonfiction health and fitness book written by Robert J. Morrow. The encroachment of middle age combined with the ongoing pandemic has dads, their wives, and doctors considering just how far they...

Who doesn’t like dessert? But does anyone consider that food, especially dessert food, has a character all of its own. Food character includes “the essence of flavors and the perception of tastes.” Desserts are more than just a sweet ending; it is a “symphony of...